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A jar of almond cookies with sesame on top and a glass of milk

Weight Management

Sesame & Almond Cookies​


12 portions


15 mins


15 mins


30 mins

​​Perfect for a mid-afternoon treat, these delicious cookies burst with flavour and are a great source of protein. Prepared with Formula 1 Vanilla Cream flavour and Protein Drink Mix.*​

*Only when prepared as instructed on the label do our products deliver the full nutrition benefits described on that label. Please check product labels for full information on nutritional values.

​​Nutritional Information​

Nutrients per serving:

  • Energy: 807 kJ
  • Protein: 7 g 
  • Carbohydrate: 7 g 
  • Fat: 15 g 
  • Fibre: 1 g 
  • Sugar: 5 g 


  • 1 serving (26 g) Herbalife Formula 1 Vanilla Cream flavour
  • 1 serving (28 g) Herbalife Protein Drink Mix 
  • 150 g tahini 
  • 80 ml maple syrup 
  • 120 g ground almonds 
  • ½ teaspoon baking powder 
  • 4 tablespoons sesame seeds  


  • Preheat the oven to 180° C (160° C Fan). 
  • Line one or two baking trays with parchment paper. 
  • Place the tahini and the maple syrup in a mixing bowl and mix together well. 
  • Add the ground almonds, baking powder, Protein Drink Mix and Formula 1 Vanilla Cream flavour and mix until you have a cookie dough. 
  • Roll the dough into walnut-sized balls and toss in a bowl with the sesame seeds. Make sure each ball is sufficiently covered with sesame seeds. 
  • Place the balls on the lined tray and flatten slightly using your hand. 
  • Bake in the preheated oven for about 12 minutes, until cracked on top and golden underneath. 
  • Take off the tray and place on a rack to cool. 


  • You can use an electric hand beater to create the cookie dough.